Prepared chicken products represent a significant source of sodium in our diet. These products are typically pumped full of salt. Eg. Cooked ham, deli turkey. Can also be used in a brine, pump or breaded system.
Camlow™ P can help reduce sodium by between 25-50% or replace standard flavor enhancers (MSG/I+G)
Clean-label flavor enhancer, Non-GMO, low cost in use
0.2% Camlow™ P